Our delicious lunches are freshly cooked every day by our chef.

It costs £5.00 for one course, £6.00 for two courses (£7.00 non-members). It is served at 12:30pm, and must be ordered by 11am on the day, specifying your choice of main course.

Here is menu for the week beginning 26 February 2018:

Monday Tuesday Wednesday Friday
26/02/18 27/02/18 28/02/18 30/02/18
Honey Roast ham, parsley sauce, creamed pots & broccoli Homemade Fish pie with peas & carrots Roast chicken with stuffing, roast potatoes, cabbage & carrots Toad in the hole & onion gravy, new potatoes
Tuna & pasta bake & broccoli Quorn chicken pie & chips Jacket potato with cheese & salad
Fruit jelly & ice cream Cheese cake & ice cream Pineapple upside down & custard Apple & sultana crumble & ice cream